Since today is Friday, I have to share with you our Friday tradition! PIZZA!!! So, after many attempts to find the best pizza recipe, I think I have come up with it. I uh, sort of forgot to take the picture BEFORE we enjoyed it… Sorry! This blogging is still new to me! I came across this recipe a while back. I wish I could say where it was from, but I can’t! So if it’s yours, it’s really a great recipe! I like to make and prepare this in the morning, refrigerate it for the day, bring it out an hour or so before dinner to let it rise and then cook it at 425 for about 15 minutes.
5 C of Flour
1 Tb Sugar
2 Tsp Salt
1 Tsp Instant Yeast
2 Tb Oil
1 3/4 C Warm Water
|Lots of good helpers!|
|Don’t mind the little tike pickin’ his nose! Umm… yah, that one needed intervention before he could help mommy
|It’s more fun to eat the pepperoni then put it on the pizza!|
|Little two yr old workin’ away!|
When she’s all done, it looks like it came from a store! In fact, as a test, I made some for my 13-yr old’s b-day party… his “buddies” all thought we had ordered out for pizza! Our little secret!!
1 – 2 Cans of Tomato Sauce
1 – 2 Tsp of Salt
Dash of Sugar
A dash or two of Garlic Powder, Basil, and Oregano
IF you have extra, store it in the fridge for the next time!
I hope you enjoy it!